beetroot poriyal andhra style

My young son loves beets. This recipe makes for an everyday vegetable stir-fry. I think its the color. Tastes great with sambar rice, kuzhambu and also with rasam and plain rice.It can also be a perfect kids lunch box recipe. Different states .. different names Different states .. different names There are many different palya like bhindi, beans , cluster beans, snake gourd , ivy gourd , dill leaves palya etc that I make at home and all varieties are usually super healthy and super easy to make. This beetroot poriyal recipe does not use coconut. This recipe has the addition of almond meal/powder. In Tamil Nadu, the same is known as poriyal, thoran in Kerala and vepudu in Andhra. It is a very easy vegetable stir fry recipe. Its an easy, healthy and a quick recipe. This beetroot poriyal recipe can be made using fresh beetroot after peeling the skin and grated .Grated Beetroot curry is a very simple preparation combined with onions, green chilli.. Its such an easy to make stir fry recipe. Almond meal adds a very nice richness to the stir-fry without being too heavy.

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